The camelia japonica, Mr Sam, is blooming on the south side of the house. The blooms have a very tactile sense about them. They are so very smooth and perfect, and so very soft to the touch. Last year it bloomed at this same time, maybe even earlier as I recall, and I had thought it was fooled by a warm spell. I am starting to think this is it's destined time to bloom.
Here you see my small attempts at what is termed 'winter sowing'. I take perrenial seeds and pot them up in these mini greenhouses (I've poked holes in the tops and bottoms of the containers) and set them outdoors. This way they are exposed to the elements and those that require winter chilling, will get it. They will sprout whenever they are ready. I've had some sprout very early in the process, and some not until late March. I will them transplant the seedlings either into individual pots or plant them straigtht out into the gardens. This year I have some echinacea, some oriental lilly, and two varieties of balloon flowers sowed. All of the seeds were harvested from my garden this fall.
As you can see, here in Carolina, the jounquils come up in early winter. They have done this every year we have been here with no ill effects on the flowers. You should plant these near where you will pass by and enjoy their wonderful fragrance. I have these planted below some Burkwood Viburnums which bloom slightly earlier than the jonquils, so I get several weeks of fragrance in the spring as I come in from the driveway.
Here are the two varieties of violas I am growing this winter. I like them better than their more heralded cousins the pansy. Violas are far more easy to care for and more hardy too.
On Sunday I got the garden ready for planting of the snap peas next weekend. I put up a couple stakes and strung some old deer netting between them. The peas I sowed indoors last week have sprouted, and will be ready to go in the ground next weekend. I also decided to try the Alaska pea again this year. I soaked those seeds overnight Friday and sowed them on Saturday, again indoors. I also potted up some more cabbage, cauliflower, broccoli and spinach seedlings Saturday. One more sowing should do the trick for this spring.
It will soon be time to get very busy with the seed starting. I started some datura seeds I collected from the garden this year. They come from a hybrid, so there is no telling what I'll get. One of the fun things about gardening, and growing from seed, is the not knowing.
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